Crunchy Peanut Butter Oats Granola

Preheat oven at 200C for 5mins

In a small bowl, mix together oats and salt. Set aside

In a microwave safe dish or on the stovetop, melt the peanut butter and maple syrup together until smooth.

Remove from heat. Stir in dry ingredients and mix until well combined.

Spread mixture on ofen tray

Bake in the preheated oven for 15 minutes, or until granola is lightly browned, stirring the granola once gently half way through. (A great way to test for doneness is to remove a small portion of the granola from the pan and set it on the counter. If it hardens as it cools the rest of the granola is done)!

Remove from oven and let sit until cooled.

Once cooled, break apart and eat!