SGQuakerChef 2021 Runner Up

Quaker Oaty Shepherd Pie

Category:
Main Meals
Contributed by:
Vivian Ng Li Ting
Recipe Image
Quaker Oaty Shepherd Pie
Ingredients

Ingredients :

> 300g minced mutton

> 150g frozen mixed vegetables 

> 100ml water

> 1 onion chopped

> 1 clove garlic chopped 

> 2 Tbsp tomato paste 

> 2 Tbsp all-purpose flour

> 2 Tbsp vegetable oil 

> 4 Tbsp Quaker instant oat

> 1 Tbsp dry thyme

> 1 Tsp salt 

> 1 Tsp pepper

 

Mashed potatoes : 

> 4 russet potatoes 

> 200ml milk

> 2 Tbsp shredded cheese

> 2 Tbsp butter

> 1 Tsp salt 

> 1 Tsp pepper

Procedure

Steps : 

  1. Pre-heat oven 180c for 10mins
  2. heat oil and add in onion and garlic 
  3. add in minced mutton and mixed frozen vegetables 
  4. keep stirring for about 5mins 
  5. add in all-purpose flour, tomato paste, instant oat, dry thyme, salt and pepper 
  6. add water and stir for another 5 to 10 mins
  7. mix well and spoon the meat out to lay inside glass bakeware 
  8. boil potatoes till soft
  9. mix boiled potatoes with milk , cheese , butter, salt and pepper 
  10. mix well and mash till fluffy 
  11. cover the mashed potato over the meat 
  12. sprinkle some oat on the top layer 
  13. bake for 20 mins or till golden brown

 

Quaker Oaty Shepherd Pie is our family’s traditional must-have dish during this Christmas season… ho ho ho… Yummylicious!